A bold journey through Morocco, Tunisia, and Libya, this blend delivers spicy warmth, rustic smokiness, and a bright, tangy finish. Ideal for roasted or barbecued vegetables, fish, hearty stews, and rich beef dishes, it adds depth and smoky heat to any meal.
Chraime is a North African classic, white fish simmered in a vibrant tomato and smoked paprika sauce. Traditionally made for Shabbat and Jewish holidays, it’s often prepared ahead of time, celebrating anticipation, tradition, and coming together.
Allergen Alert: While we take utmost care in production, this blend may contain traces of peanuts, tree nuts, mustard seeds, soy, wheat, sulphites, milk solids, and sesame seeds.