Never Not Eating Chraime Spice Blend
A flavorful journey through Morocco, Tunisia, and Libya, where you can dive into a vibrant blend of spicy warmth, rustic smokiness, and a tantalizing tang. Perfectly crafted for roasted or barbequed vegetables, fish dishes, hearty stews, and robust beef preparations. Elevate any meal with its smoky heat. Chraime, a staple in North African cuisine, is a mouthwatering dish that marries white fish with a spirited sauce made of tomatoes and smoked paprika. Traditionally prepared for Shabbat and various Jewish festivities, its essence lies in its ability to be made ahead of time, symbolizing anticipation and the joy of coming together.
Ingredients: Achaar Masala, Smoked Paprika, Chilli, Turmeric, Granulated Garlic, Cumin, Pepper.
Allergen Alert: While we take utmost care in production, this blend may contain traces of peanuts, tree nuts, mustard seeds, soy, wheat, sulphites, milk solids, and sesame seeds.
