A glass jar of 'Never Not Eating' brand 'Bubbie's Friday Night Chicken' seasoning mix sits on a dark wooden table surrounded by culinary ingredients like rosemary, basil, red chili powder, garlic cloves, dried orange slices, and a red chili pepper.

Bubbie's Spice Blend

$15.00 CAD
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A glass jar of 'Never Not Eating' brand 'Bubbie's Friday Night Chicken' seasoning mix sits on a dark wooden table surrounded by culinary ingredients like rosemary, basil, red chili powder, garlic cloves, dried orange slices, and a red chili pepper.
  • A glass jar of 'Never Not Eating' brand 'Bubbie's Friday Night Chicken' seasoning mix sits on a dark wooden table surrounded by culinary ingredients like rosemary, basil, red chili powder, garlic cloves, dried orange slices, and a red chili pepper.
  • An open glass jar of Never Not Eating Bubbie's Friday Night Chicken spice sits on a wooden table with a spoonful of the greenish-brown seasoning powder. In the background, a roasted chicken in a cast-iron skillet, a lemon half, and a sprig of rosemary are visible on a beige cloth.
  • A glass jar of 'Never Not Eating' brand 'Bubbie's Friday Night Chicken' seasoning mix sits on a dark wooden table surrounded by culinary ingredients like rosemary, basil, red chili powder, garlic cloves, dried orange slices, and a red chili pepper.
  • An open glass jar of Never Not Eating Bubbie's Friday Night Chicken spice sits on a wooden table with a spoonful of the greenish-brown seasoning powder. In the background, a roasted chicken in a cast-iron skillet, a lemon half, and a sprig of rosemary are visible on a beige cloth.
Bubbie's Spice Blend

Bubbie's Spice Blend

$15.00 CAD
Shipping calculated at checkout.

Bubbie's

Bubbie's is a herby, lemony roast-chicken blend with a touch of smoke: rub it on, roast, and you have Friday night dinner. It's chef-crafted to taste like the chicken at Bubbie's, Safta's or Grandma's table.

Ingredients: Basil, rosemary, smoked paprika, lemon powder, oregano, granulated garlic, coriander, thyme, fennel, Kashmiri chilli, black pepper, cumin.

Tastes like: rosemary and basil, bright lemon, garlic, and a soft smoky warmth. Kashmiri chilli adds colour, not heat.

Best on: whole roast chicken, thighs and drumsticks, turkey, potatoes, salmon, roasted vegetables.

How to use it

  • Roast chicken: rub a 4 lb chicken with oil, 2 tbsp Bubbie's and 2 tsp salt (inside and out). Roast at 425°F for about 1 hour, until the thigh reaches 165°F.
  • Weeknight thighs: 1 tbsp per lb with oil and salt, then pan-sear or grill.
  • Potatoes: toss with oil, salt and 2 tsp, then roast them in the same pan as the chicken.

Good to know: it has no salt, so salt the chicken separately (or dry-brine it the night before). It's also sold as Bubbie's Friday Night Chicken.

Net weight: 100 g

Allergen Warning: May contain traces of peanuts, tree nuts, mustard seeds, soy, wheat, sulphites, milk solids, & sesame seeds. Always check before consumption.

Certified kosher under COR 2060

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